Homemade Chai Spice Mix Recipe {Only 6 Ingredients!} | PWWB (2024)

FAQs

What is chai spice made of? ›

The Spices

Chai can include a number of different spices. Cardamom is the most common ingredient, followed by some mixture of cinnamon, ginger, star anise and cloves. Pepper, coriander, nutmeg and fennel are also used, but they are slightly less common. Every family has a blend to suit its tastes.

Ingredients. Organic unrefined jaggery cane sugar, cinnamon, natural black tea extract (5.2%), star anise, cardamon, nutmeg, ginger, cloves, black pepper.

' While both chai tea and masala chai are made with black tea, their main difference is the spices used in their preparation. Chai tea is essentially just black tea with milk and sugar, while masala chai is prepared with a blend of spices that typically includes cinnamon, cardamom, ginger, cloves, and black pepper.

A 'masala chai' is a chai tea with milk and a hint of spices – cardamom, cloves, and cinnamon mostly. Saunf wali chai is the same milk tea flavored with fennel seeds. The main difference between chai and masala tea is the addition of spices.

Some of the health benefits of chai tea include: Boosting the Immune System: Chai tea is rich in antioxidants and anti-inflammatory properties, which may help to boost the immune system and prevent various diseases. The spices in chai tea, such as ginger and cinnamon, are known for their immune-boosting properties.

Chai Flavouring

A traditional spiced tea blend. Black tea mixed with spices, such as cinnamon, cardamom, cloves, ginger and black peppercorns. Chai Natural Flavouring provides a full earthy flavour which is sweet and spicy. Add to your baking, cooking, drinks and more.

I did make one huge mistake in thinking that I had some cardamom in my cabinet. Turns out I didn't and the grocery store near me did not have cardamom pods either so I had to make it without. Now, cardamom is kind of the signature spice in chai but I have to say, the drink was still freaking delicious without it.

Reduces Inflammation: The anti-inflammatory properties of chai can also help reduce inflammation in the body. This can be particularly beneficial for people with conditions such as arthritis, asthma, and other chronic diseases. Promotes Digestion: Chai contains ginger, which is known for its ability to aid digestion.

What chai mix does Starbucks use? ›

Tazo Chai Concentrate (Starbucks brand)

You can find their products in most grocery stores. This is the tea that Starbucks uses for its tea lattes and other beverages. Starbucks uses a special (and more concentrated) version of the Tazo Chai Concentrate that is not sold commercially.

Chai consists of black tea brewed with water, milk, spices and a sweetener, such as honey or sugar, offering a fragrant and sweet aroma and flavor. The spices included in chai can vary, but the most common spices used are cardamom, cinnamon, ginger and cloves.

If you ask one hundred Indian home chefs for their favorite garam masala mix for spicy chai, you'll probably get 101 different recipes. That's because everyone has their favorite spices and masala chai lovers like to add those they love in their favorite tea drink.

The Chai latte features an extraordinary balance and harmony between milk and spices. The milk softens the spicy flavours, while the condiments themselves give the milk a special flavour, aroma and texture.

Chai tea is one of the tastiest beverages around! It has a wonderfully warm, spicy flavor that is incredibly inviting. Chai tea has a sweet, spiced flavor that is similar to black tea with notes of cinnamon, ginger, cardamom, black pepper, and clove. It is typically creamy and has a subtle sweetness.

One cup of chai from the powdered form has 25 to 55mg of caffeine while in the concentrate, it's more likely to be 30 to 35mg. Compare that to roughly 120mg in your average cup of coffee and it's obvious that if you want to be a lively bag of beans, you'll probably want to stick to those, well, coffee beans.

Chai is a complex blend of flavors characterized by a balance of bold black tea leaves and different spices. Without a doubt, the most powerful notes in a cup of chai are cinnamon, cardamom, ginger, and cloves.